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Serving cart
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A serving cart is a kind of smaller .
(1995). 9780828008945, Review and Herald Pub. Association. .
It is typically used by restaurants to deliver or display food.

Serving carts are also used in households, airplanes, and trains.


Types
  • Dessert cart (known as a sweet trolley in the UK) – This is mainly used in restaurants where it is wheeled from table to table allowing customers to select a dessert.
  • cart – Used in Chinese restaurants, this type of cart contains a steam table to keep the bamboo steamers hot. It may be wheeled by servers from table to table or be stationary.
  • Cocktail or wine cart
  • Airline service trolley – This standardized cart contains numerous shelves to hold passenger meals. The top surface may be used for beverages.


Gallery
File:Tea_dance_as_pictured_by_Marguerite_Martyn,_1920.jpg|Cocktail-cart service in drawing by Marguerite Martyn, 1920 File:Inflight service.jpg|Airline service trolley, about 2004 File:Serving dim sum steamers by erocka in Chicago.jpg| serving cart in Chicago, 2006 File:RocaOnWheels. Dessert Car. Exhibit of 'Tapas - Spanish Design for Food'. Budapest Museum of Applied Arts.JPG|A wheeled dessert cart in a Budapest museum, 2014


See also
  • – a mobile kitchen that is set up on the street to facilitate the sale and marketing of street food to people
  • List of restaurant terminology
  • TV tray table


Further reading


External links
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